Arosa Vetter Hotel

Seeblickstrasse, 7050 Arosa
Tel. +41 (0)81 378 80 00
Fax +41 (0)81 378 80 08

info@arosa-vetter-hotel.ch

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Restaurant

Arrive as a stranger and leave as a happy customer and friend.

VETTERSTÜBLI every day from 7.30 am - 10.30 pm
STEINBOCKSÄÄLI  open on request for groups
Capazity Events up to 30 persons

 

Menu and Wine

Certificate of origin

  • Cheese, yoghurt , dairy products - Alpine dairy Maran, Arosa / Grison
  • Farmer-sausage - Organic-Farm, Farm Butchery Peter Sprecher, Sonnenrüti, Langwies / Grison
  • Veal, Port- Farmstead Scherrer, Ganterschwil (IP-Suisse)
  • Sheep's cheese, sheep's milk- David Zippert, Langwies / Grison
  • Bread, bakery products - Bakery Weber, Arosa / Grison
  • Hunting products, Porcini mushrooms- from the Schanfigg / Grison
  • Cheese Jumi Emmenthal
  • Wine directly bying "Wallis"- Gregor Kuonen, Salgesch
  • Fish, Seafood- Bianchi, Zufikon (WWF Seafood Group)
  • Pacific Salmon (Sockeye) - Dalton Trail Lodge, Yukon, CA, Guaranteed wild catch
  • Chikcen - Suisse Guarantee